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Pasta with Salmon and Red Cabbage in Cream Sauce

Wednesday, November 10, 2010


I first tasted this at a Italian Restaurant say…. 13 years back, with my 1st bf. Hehehe. Mike knows him… it’s no secret. Anyway, I am not reminiscing about him, but about this fettuccine that I had there. It’s salmon and red cabbage cooked in cream. Absolutely yummy.

You can use any pasta you like, and I used Tripoline here. And if you want to know where I got this pretty frilly edged pasta, it’s at Tesco. It’s their homebrand pasta.

Today I used

150gm tripoline pasta, cooked al dente in a pot of salted water.
200gm salmon
200gm red cabbage, sliced
2 cloves garlic, finely chopped
¼ cup finely chopped onions
1 cup whipping/heavy cream
Extra milk for thinning down
Salt and pepper to taste
2 Tbsp olive oil

1. Prepare a small basin of water, put in some vinegar/lemon juice and soak cabbage slices for 5 minutes. This step is to prevent the cabbage from bleeding and making the gravy blue later. Drain the water away.
2. Microwave salmon on high for 2 minutes, or steam it for 7 minutes. Flake fish.
3. Heat pan and put in olive oil.
4. Put in onions and garlic and sauté until onions are translucent.
5. Put in cabbage and cook until it looks slightly softened, season with salt and pepper.
6. Put in salmon and heavy cream. Bring to a boil.
7. Put in cooked pasta and toss, if the gravy seems too little, add in some milk.
8. Dish up and serve.

Actually, if you like the taste of lemon, you can just soak the cabbage in plain water for 5 minutes (so that it won’t bleed when you cook it), and squeeze in some lemon juice right after you put in the cabbage to prevent the cabbage from turning blue but pink instead.

11 lovely notes:

Meldylocks and Her Three Bears November 10, 2010 at 1:31 PM  

Eh, sounds very simple to prepare...but yummy!

Jet November 10, 2010 at 2:06 PM  

It's simple yet looks so delicious. Bet it is one satisfying meal.

Elin November 10, 2010 at 3:14 PM  

Lovely pasta with salmon...mmmm I would love this for my meal everyday :) you know , I love anything with salmon ... drooling now :)

zurin November 10, 2010 at 5:55 PM  

Hi Wendy,

that pasta looks great. And simple too.

btw Star is running a contest . Prize is $1000 worth of tupperware products. If you're interested please check my blog for the details. I tried to 4ward the details to you but I could nt find your email.

cheers
zurin

ICook4Fun November 10, 2010 at 8:49 PM  

I am sure Carlos will like this dish. If I cook this I have to omit the cabbage as he is not a fan of any type of cabbage.

Min November 10, 2010 at 10:16 PM  

I like the colour combination of your pasta, looks very tempting. Yummy!

pigpigscorner November 10, 2010 at 10:23 PM  

Creamy goodness and beautiful presentation!

wendyywy @ Table for 2..... or more November 10, 2010 at 10:59 PM  

NEL,
Thanks




Meldylocks
Pasta dishes are always simple to prepare




Jet,
Oh yes very satisfying indeed. My hubby loves anything with salmon.




Elin,
Same goes to me, but I can't have it everyday. Will be sick to death, hahah




Sonia,
Thanks




Zurin,
I saw that. Thanks for notifying me personally.
My email is in my info.




Gert,
Haha, cabbages are nice, well to me. With ur creative ways, I do hope that one day u can convert him.




Min,
Rarely seen right? I've seen this once only too.




pigspigscorner,
Thanks

Little Inbox November 11, 2010 at 9:09 AM  

Salmon is not my type of fish, but I still can substitute it with other fish like cod, right?

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