Dundee cake is a traditional cake from Dundee, Scotland. Traditionally, it should contain sultanas, Seville orange peel and decorated wi...

A meat free dish. Flavourful, delicious! It's easy to cook, goes well with rice. I think I've cooked this 3 times, I think...

I miss the smell of fresh bread from the oven, but kneading bread made from bread flour takes too much of my time. I was googling for s...

Fish pie is a traditional British dish. Read more about it here . If I were to make this again with more seafood, I'll name it as Fi...

Like the previous chicken dish, this is another one commonly mentioned in my Hong Kong culture guru, TVB. I did wonder did these originat...

We seriously love this! If you avoid consuming coconut milk, then it's hard for you to make this because I used 350ml coconut milk to ...

I was pretty much attracted to how the cake looked with 2 layers of colours, but I don't know why mine came out looking pretty homog...

Beef serunding or beef floss is a Kelantan specialty. Some also call it as beef sambal or sambal daging in the Malay language. It is ...

When I saw this recipe long ago… wooah, it looked pretty expensive. Dried scallops are not cheap and so is roast pork. I have sort of f...

I was attracted to this recipe because of the use of Haw in this recipe. I didn't have that on hand and so I used Haw flakes instead,...

 hehehehe, I missed those scales on the fish's scalp This is another favourite of mine of the Minang cuisine! Normally ikan kel...

I love this! A special sambal from the state of Pahang. It doesn't look appetizing being black, but for those of you who like having...

Nasi Kebuli is considered as the heritage dish of Kuala Lipis district, some even call it as Pahang's Royal Rice. It was said to be c...

Ayam Golek literally means, rolled around chicken. Something like rotisserie chicken. Pekan is the royal town of Pahang, of which is th...

I made this for more relatives who came back from Australia few weeks later after the pumpkin sabzi. They have past their 50's...

The original recipe called for butternut squash, but I used pumpkin. The pumpkins that I buy are always very orangey in colour. Which is w...

The ingredients to this kuih and kuih lepat liat is actually quite similar. You can make both kuihs if you’ve bought too much of either i...

A healthy oil free dish that is boiled to cook. This dish, is almost similar to Singgang of the east coast states. In the northern state...

Ikan kembung (kembong) is the name known to many. In Kedah, it is known as ikan temenung, and fondly loved by people of the state. It use...

This Kedahan kuih was actually told to me by my reader, Norehan. Thanks kak! Liat means elastic. Is this kuih that elastic? Haha, it did...