Galinha à portuguesa or Portuguese Style Chicken 葡国鸡 is a Macanese dish that did not originate from Portugal, but given a Portuguese title to enhance its status.
There are many versions on the internet. Some made with turmeric, some with a mixture of turmeric and English curry powder. I did try once with a recipe from Open Rice, of which seemed simple and nice. The taste was good, I have to say, but there's supposed to be a fragrance, of which is missing.
