Thursday, May 19, 2011
My colleague ordered this cake for her daughter few weeks back before I moved.
I used Alex Goh's recipe and as always it always crack in my oven.
I didn't whip the cream, and instead used sour cream, still it cracked.
So, I hid the cracks with some make up
And here's the cake
Pn Tan, Hope your girl and your family loved the cake