Powered by Blogger.


I'm quite busy nowadays and sadly I no longer respond as quick as before. It might take days or weeks for me to find time to log on and respond.

If you need a quick answer, please contact me on Facebook

MFF Pahang Round Up

Tuesday, January 1, 2013

Hello 2013!

This month has been hectic for me. Picking up the job of hosting this month was done rather hastily and I'm sorry that I didn't spend as much time preparing for it.

Even though many are busy preparing for Christmas and holiday mood is all around, I'm glad that that the entries this month is encouraging.

When I set the schedule... I purposely selected December for Pahang because I knew it'll be durian season, and true enough, this year, there was a bounty harvest. When durians are abundant and cheap, it's time to bake with them.

Even though Pahang has many interesting recipes to try, but there was indeed the popular few. And this month, I have sorted them according to dish... let the same dishes stay together :)

The Pahang Facebook event page has been having good response too, with non bloggers joining us in the event and Guangxi style chicken is the most popular among them. It's nice to spread some recipe ideas around and infect people with it, LOL. I hope more will be infected in the months to come.

Durian Egg Tarts of Karak

Bee Bee of HoneyBeeSweets

Mary Chey of A Pepper's Love

Vivian Pang of Vivian Pang Kitchen

Wendy of Table for 2....or More

mui mui (Doreen) of My little favourite DIY

FrSweet Potato Balls of Cameron Highlands

Gertrude of My Kitchen Snippets

Annie Mok of Annielicious Food

Peng of pengskitchen.blogspot.com

Alice of I Love. I Cook. I Bake

Bee Bee of HoneyBeeSweets

Scones with Strawberry Jam, popular in Camerons too

Kelly Siew of Kelly Siew Cooks

Jeannie of Baking Diary

Fried Vegetables of Cameron Highlands

WendyinKK of Table for 2....or More

Hody Loh of Cook 4 you & me

Kebuli of Kuala Lipis

WendyinKK of Table for 2... or More

Peng of pengskitchen.blogspot.com

 Vivian Pang of Vivian Pang Kitchen
Nasi Kebuli with Spiced Roast Chicken

Sambal Hitam Pahang

WendyinKK of Table for 2... or More

Alan of travellingfoodies
Sambal Hitam Pahang

Ayam Golek Pekan/Pahang

Phong Hong of Phong Hong Bakes

Jeannie of Baking Diary

Lena of Frozen Wings

WendyinKK of Table for 2....or More

Shannon Lim of Just As Delish

Guangxi Steamed Chicken, popular dish from Bentong

WendyinKK of Table for 2....or More

Peng of pengskitchen.blogspot.com

Mary Chey of a Pepper's Love

Christine choy of Food@homesweethome

Alice of I Love. I Cook. I Bake

Other Foods of Pahang

Lena of Frozen Wings

Gertrude of My Kitchen Snippets

WendyinKK of Table for 2....or More

Happy New Year
Enjoy the new school semester , LOL

Yes, I can't wait for the kids to get back to school!
*Jumps with glee*

See you all this month in Negeri Sembilan Month, hosted by N9's native, Hody of Cook for U and Me
Negeri Sembilan's Facebook Page, click here

8 lovely notes:

Honey Bee Sweets January 1, 2013 at 9:11 AM  

Oh dear...my purple sweet potato balls didn't make it?

Alice January 1, 2013 at 12:14 PM  

hi Wendy,
my fried sweet potato balls and my guangxi steamed chicken is not in the list, either
perhaps cos i only emailed u yesterday :)

WendyinKK @ Table for 2..... or more January 1, 2013 at 12:36 PM  

I checked my spam box and OMG, they're there!
I'll add in right away

Kelly Siew January 1, 2013 at 1:14 PM  

Nice round up! My durian still sitting in my freezer. Didn't get the time to make the tarts but will do it anyway in the new year. Happy New Year!

Alice January 1, 2013 at 4:14 PM  

thks Wendy :) it happens a lot of time to me, too hehehe...

lena January 1, 2013 at 8:08 PM  

to save my carve for durian tarts 2 weeks ago, i went and buy some :)) happy new year to you!!

Jeannie Tay January 5, 2013 at 12:18 AM  

looking at the durian tarts make me want to eat them too! Great roundup!

Post a Comment

Thanks for dropping by my blog.
All comments are greatly appreciated.

If you have tried any of the recipes and blogged about it, please provide a link so that others may have a look at it too :)

Please select profile and click "Name/URL" if u do not have any profiles on any of those listed, type in the name (leave the URL empty)

It's not nice to call you ANONYMOUS, so please leave a name.
From 15/11/13 onwards, I will NOT reply comments with no name.

Only comments on posts older than 24 hours will be moderated :)
You won't see them appearing immediately if it's not a fresh post.

Related Posts with Thumbnails


Creative Commons License This work is licensed under a Creative Commons Attribution-Noncommercial-Share Alike 3.0 Malaysia License. I understand that sometimes recipes are adapted and altered according to individual needs. Please credit if my recipes are used, especially my "Personal Creations".

ALL TIME PAGEVIEWS (internal counter)

Today's Stats (installed 1/3/12)



  © Blogger template On The Road by Ourblogtemplates.com 2009

Back to TOP