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Honey Sea Coconut

Saturday, September 4, 2010



Feeling hot??? Need some quick dessert after dinner?

1. Grab a can of honey sea coconut
2. Place some into a bowl.
3. Top it with some crushed ice (or vice versa with step 2)
4. Squeeze the juice of a calamansi lime over, and you have your honey sea coconut ice ready.

Easy??? 

No more excuse of not trying out anything from my blog :)

18 lovely notes:

Esther September 4, 2010 at 11:17 AM  

Mmm, I love the pictures you took of it. And what you said rings true, I don't have an excuse for not trying out anything on your blog yet. :( I do want to try something out...but I haven't yet. I will soon!

Jess @ Bakericious September 4, 2010 at 2:00 PM  

Wendy, I hardly take canned fruits unless for making cakes or dessert. I like sea coconut dessert too, so refreshing!

wendyywy @ Table for 2..... or more September 4, 2010 at 3:54 PM  

Jess,
Me too, cannot ear canned fruits like that, too geli, unless make them into desserts.

ICook4Fun September 4, 2010 at 7:40 PM  

Too bad we can only get sea coconut in syrup here. I prefer the one with honey :)

Min September 4, 2010 at 8:18 PM  

Looks easy :) Haven't tried sea coconut in can before, do they taste the same like the fresh one?

Anncoo September 5, 2010 at 12:20 AM  

Oh Wendy, you're reminding me again :) I love sea coconut and I am going to make this especially for the hot weather now.

Shirley @ Kokken69 September 5, 2010 at 7:09 AM  

It has been quite a while since I ate this. Must buy some -good eh? No toiling in the kitchen!

manglish September 5, 2010 at 9:18 AM  

hahahahah very easy and your calamansi just make everything so different...

Blessed Homemaker September 5, 2010 at 1:30 PM  

I like sea coconut but I prefer the fresh ones as the canned ones are too sweet. But looking at your pictures now, I just feel like eating it off the screen.

wendyywy @ Table for 2..... or more September 5, 2010 at 2:11 PM  

Min,
Depends on which type you buy.
There are 2 types of canned sea coconut.
1 is in plain white syrup and one is honey syrup.
The plain white syrup taste pretty similiar like the fresh one, but the honey one is nicer ;) in my personal opinion :)


Anncoo,
hHehe, then quickly buy and make some, it's so hot la.


Shirley,
Yup, on a hot day, perfect for a quick cool down.


Manglish,
Yalar, the calamansi will tone down the sweetness with some tang. Wakes u up a bit.


Blessed Homemaker,
Haha, don't eat the canned ones just like that. They are meant to be mixed with water or ice for desserts.

Blessed Homemaker September 5, 2010 at 2:38 PM  

Already diluted with water and tonnes of ice but when I bite into the sea coconut, I can feel my break breaking up due to the sweetness :P Hahaha!

PynnLee September 5, 2010 at 8:03 PM  

omg, this one i like it
when feel very hot must eat

My Little Space September 6, 2010 at 1:58 PM  

I have yet try the canned sea coconut! But will try to make a quick dessert out of it. I'm sure your girls will love it too. Have a nice day.
Cheers, kristy

Megan September 7, 2010 at 5:30 AM  

okay Wendy... Sea Coconut? I have never tried this! Do you think I could pick it up locally? I almost bought palm fruit the other day...any ideas!

wendyywy @ Table for 2..... or more September 7, 2010 at 2:32 PM  

Megan,
Toddy Palm fruit is the same as this, sea coconut.
Sea coconut is what we call it here.
May I ask, the palm fruit is still whole or just the flesh?
Email me the pic, if possible, then I'll tell you what to do with it ;)

pigpigscorner September 9, 2010 at 1:15 AM  

oo I love this stuff! So refreshing!

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